A huge thank you to
for inviting me for this chat!Listen to us talk about the food photography and cookbook industry, Italian and regional food, music for cooking, and more! We could have continued for another hour.
Francesco is a professional, wonderfully talented musician with a love for food and cooking. We met here on substack and found out we shared much of the same food and music world and likes, and instantly connected. He knows all the good spots for eats in Turin (and not only). You’ll love his substack if you’re into Italian and Japanese food, enjoy seeing photos of the incredible pizzas and pastas he cooks and finds, and like folk music and jazz (and if you don’t give it a shot).
Find him:
Francesco’s Substack
Francesco’s Instagram
Website
My favorite album of his, Grigio
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